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The effects of dietary inclusion of Camelina sativa on performance and ascites incidence in broilers subjected to cold exposure

Sep 23, 2025 10:11:05 AM

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Effects of Extraction Techniques on Total Phenolic Content and Antioxidant Capacities of Two Oregano Leaves

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Influence of Dietary Non-phytate Phosphorous Levels and Phytase Supplementation on the Performance and Bone Characteristics of Broilers

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Effect of feed processing, enzyme level and antibiotic supplementation in wheat based diets on AME of diet, growth and gut development of broilers

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