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Improving quality and quantity attributes of grape juice concentrate (molasses) using ohmic heating

Sep 23, 2025 11:57:43 AM

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Influence of nano-ZnO on microbial growth, bioactive content and postharvest quality of strawberries during storage

Sep 23, 2025 11:57:59 AM

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Combination of carboxymethyl cellulose-based coatings with calcium and ascorbic acid impacts in browning and quality of fresh-cut apples

Sep 23, 2025 11:58:00 AM

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مطالعه گلدهی، گرده افشانی، خودناسازگاری و دگرناسازگاری برخی از ژنوتیپ های گلابی آسیایی Pyrus serotina Rehd

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In vitro asymbiotic seed germination, protocorm formation, and plantlet development of Orchis simia Lam.: A threatened terrestrial orchid species

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In vitro mutagenesis of Chrysanthemum morifolium cultivars using ethylmethanesulphonate (EMS) and mutation assessment by ISSR and IRAP markers

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Genetic diversity of Iranian and some European grapes as revealed by nuclear and chloroplast microsatellite and SNP

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Potassium Silicate Improves Salinity Resistant and Affects Fruit Quality in Two Strawberry Cultivars Grown Under Salt Stress

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