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Yarrowia lipolytica MBC25: A promising yeast strain for biocontrol of Botrytis cinerea in preharvest and postharvest decay of strawberries

Dec 26, 2024 3:18:46 PM

Faculty Articles
Morphological, biochemical, and maximum quantum efficiency of photosystem Ⅱ (Fv/Fm) in African marigold (Tagetes erecta L.) affected by two soil amendments: rice husk biochar and zeolite

Dec 12, 2024 3:23:34 PM

Faculty Articles
Microbial antagonists to biologically control postharvest decay and preserve fruit quality

Dec 12, 2024 3:23:34 PM

Faculty Articles
Biochemical changes of autumn daffodil (Sternbergia lutea) during bulb dormancy and flowering

May 19, 2024 12:43:40 PM

Faculty Articles
Melatonin postharvest spray influence on white mulberry browning, storage life, and biochemical changes

May 19, 2024 12:43:40 PM

Faculty Articles
Changes in Biochemical and Bioactive Compounds in Two Red Grape Cultivars during Ripening and Cold Storage

May 19, 2024 12:43:41 PM

Faculty Articles
Effect of the rice white tip nematode Aphelenchoides besseyi on growth and reproductive traits of 12 commercial strawberry cultivars under greenhouse conditions

Jan 28, 2024 12:17:36 PM

Faculty Articles
Extension of button mushroom storability by ultrasound treatment in combination with calcium lactate

Jan 28, 2024 12:17:36 PM

Faculty Articles
Process parameters of microwave heating-assisted vacuum evaporation of tomato juice: quality, energy consumption, exergy performance, and kinetic processing

Jan 28, 2024 12:17:36 PM

Faculty Articles
Efficacy of aquatic yeasts to control gray mold decay, and impacts on strawberry quality during cold storage and shelf life

Jan 28, 2024 12:17:36 PM

Faculty Articles
Exogenous melatonin delays strawberry fruit ripening by suppressing endogenous ABA signaling

Jan 28, 2024 12:17:37 PM

Faculty Articles
Natural preservation and improving lipid oxidation inhibition of fresh walnut

Jan 28, 2024 12:17:37 PM

Faculty Articles
Efficiency of nanoemulsion of essential oils to control Botrytis cinerea on strawberry surface and prolong fruit shelf life

Jan 28, 2024 12:17:37 PM

Faculty Articles
Application of Nanoemulsions of Thyme and Peppermint Essential Oils with Carboxymethyl Cellulose Coating on Postharvest Longevity of Strawberry

Jan 28, 2024 12:17:37 PM

Faculty Articles
Combination effects of preharvest tree net-shading and postharvest fruit treatments with salicylic acid or hot water on attributes of pomegranate fruit

Jan 28, 2024 12:17:38 PM

Faculty Articles
Antifungal effects of volatile compounds produced by Tetrapisispora sp. strain 111ANL1 as a new biocontrol agent on the strawberry grey mold disease

Jan 28, 2024 12:17:38 PM

Faculty Articles
TomatoScan: An Android-based application for quality evaluation and ripening determination of tomato fruit

Jan 28, 2024 12:17:38 PM

Faculty Articles
Sun and convective mild air curing impact on Persian shallot quality changes and sprouting during postharvest storage

Jan 28, 2024 12:17:38 PM

Faculty Articles
Impact of calcium and γ-aminobutyric acid (GABA) on qualitative attributes and shelf life characteristics of fresh in-hull pistachio during cold storage

Jan 28, 2024 12:17:39 PM

Faculty Articles
Inhibition of browning via aqueous gel solution of Aloe vera: a new method for preserving fresh fruits as a case study on fresh kernels of Persian walnut

Jan 28, 2024 12:17:39 PM

Faculty Articles

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