Hosain Darvishi

Journal Paper

1. "A multi-objective approach to optimize microwave-vacuum drying process of rosehip"
   Farzad Nazari, Mahmoud Koushesh Saba, Hosain Darvishi, Faiegh Akhkandi
   Journal of Microwave Power and Electromagnetic Energy, 2025
2. "Shelf-life enhancement and microbial load reduction of fresh-cut apple using ascorbic acid and carboxymethyl cellulose coating combined with ultrasound treatment"
   Mahmoud Koushesh Saba, Hosain Darvishi, Lolav Zarei, Aomolbanin Sogvar
   Food Science and Technology International, 2025
3. "Comparative analysis of ohmic heating and conventional evaporation for milk concentration: Quality parameters, energy and exergy efficiencies, GHG emission, and sensory evaluation"
   Nasser Behroozi-Khazaei, Hosain Darvishi, Hossein Jahani-Azizabadi, Moslem Soleymani Aghbolagh, Mobine Mohammadi
   فناوری‌های جدید در صنعت غذا, 2025
4. "Comparative analysis of continuous Ohmic and microwave heating on Botrytis cinerea inactivation, quality parameters and energy consumption in black grape juice processing"
   Mahmoud Koushesh Saba, Nasser Behroozi-Khazaei, Hosain Darvishi, Dalir Rezaeian
   Innovative Food Science and Emerging Technologies, 2025
5. "Solar-dried fig quality: A comparative study of ultrasonic, ohmic blanching, and sulfur dioxide pre-treatments on bioactive retention, antioxidant activity, and physical properties"
   Mahmoud Koushesh Saba, Hosain Darvishi, Fatemeh Jafari
   Innovative Food Science and Emerging Technologies, 2025
6. "Melatonin postharvest spray influence on white mulberry browning, storage life, and biochemical changes"
   Mahmoud Koushesh Saba, Hosain Darvishi, Soraya Kakaei, Sirvan Mansouri
   Postharvest Biology and Technology, 2024
7. "Greenhouse gas emission reduction potential, energy and exergy analysis of combined microwave-convective dryer"
   Jalal Khodaei, Hadi Samimi Akhijahani, Nasser Behroozi-Khazaei, Hosain Darvishi, Payman Salami
   Energy, 2023
8. "Comparative study of different bread baking methods: Combined ohmic – infrared, ohmic – conventional, infrared – conventional, infrared, and conventional heating"
   Nasser Behroozi-Khazaei, Hosain Darvishi, Adel Hosainpour, Paiam Negahdar Panirani
   Innovative Food Science & Emerging Technologies, 2023
9. "Process parameters of microwave heating-assisted vacuum evaporation of tomato juice: quality, energy consumption, exergy performance, and kinetic processing"
   Jalal Khodaei, Mahmoud Koushesh Saba, Nasser Behroozi-Khazaei, Hosain Darvishi, Taher Sofizadeh
   Journal of Microwave Power and Electromagnetic Energy, 2023
10. "Sun and convective mild air curing impact on Persian shallot quality changes and sprouting during postharvest storage"
    Mahmoud Koushesh Saba, Hosain Darvishi, Heyam Bahadorzade
    INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2022
11. "Effect of ohmic heating on electrochemical-thermal parameters and inactivation of Escherichia coli of well water drinkable"
    Farzad Ghiasi, Hosain Darvishi, ali fadavi, Negin Rostami
    Innovative Food Science & Emerging Technologies, 2021
12. "Real-time evaluation of artificial neural network-developed model of banana slice kinetics in microwave-hot air dryer"
    Nasser Behroozi-Khazaei, Hosain Darvishi, masoumeh sabzevari
    JOURNAL OF FOOD PROCESS ENGINEERING, 2021
13. "The influence of Ohmic‐vacuum heating on phenol, ascorbic acid and engineering factors of kiwifruit juice concentration process"
    Mahmoud Koushesh Saba, Nasser Behroozi-Khazaei, Hosain Darvishi, Himan Nourbakhsh, Zakaria Alimohammadi
    INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2021
14. "Improving quality and quantity attributes of grape juice concentrate (molasses) using ohmic heating"
    Mahmoud Koushesh Saba, Nasser Behroozi-Khazaei, Hosain Darvishi, Himan Nourbakhsh
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2020
15. "Processing kinetics, quality and thermodynamic evaluation of mulberry juice concentration process using Ohmic heating"
    Mahmoud Koushesh Saba, Hosain Darvishi, ali fadavi, Payman Salami
    FOOD AND BIOPRODUCTS PROCESSING, 2020
16. "The ohmic and conventional heating methods in concentration of sour cherry juice: Quality and engineering factors"
    Hosain Darvishi, ali fadavi, Shokoofeh Norouzi
    JOURNAL OF FOOD ENGINEERING, 2020
17. "Multi-objective optimization of savory leaves drying in continuous infrared hot air dryer by response surface methodology and desirability function"
    Nasser Behroozi-Khazaei, Hosain Darvishi, Zanyar Farhudi
    Computers and Electronics in Agriculture, 2020
18. "Microwave power adjusting during potato slice drying process using machine vision"
    Nasser Behroozi-Khazaei, Hosain Darvishi, Somayeh Rezaei
    Computers and Electronics in Agriculture, 2019
19. "Combination of closed loop-fluidized bed dryer and osmotic drying for processing of white mushroom: mass transfer, drying kinetics and specific moisture extraction rate"
    Hosain Darvishi, Mohsen Azadbakht, bashir noralahi
    International Journal of Green Energy, 2019
20. "Optimizing exergetic performance of a continuous conveyor infrared-hot air dryer with air recycling system"
    Nasser Behroozi-Khazaei, Hosain Darvishi, farzam afzali
    APPLIED THERMAL ENGINEERING, 2019
21. "Quality preservation of orange concentrate by using hybrid ohmic – vacuum heating"
    Mahmoud Koushesh Saba, Nasser Behroozi-Khazaei, Hosain Darvishi, ali fadavi, pedram Mohammadi
    FOOD CHEMISTRY, 2019
22. "Ohmic blanching of white mushroom and its pretreatment during microwave drying"
    Hosain Darvishi, Mohsen Azadbakht, bashir noralahi
    HEAT AND MASS TRANSFER, 2018
23. "Effect of Different Drying Conditions on the Mass Transfer Characteristics of Kiwi Slices"
    Hosain Darvishi, Mohsen Azadbakht, Zanyar Farhudi, pedram Mohammadi
    Journal of Agricultural Science and Technology, 2018
24. "Experimental performance of mushroom fluidized-bed drying: Effect of osmotic pretreatment and air recirculation"
    Hosain Darvishi, Mohsen Azadbakht, bashir noralahi
    Renewable Energy, 2018
25. "Comparative study of ohmic vacuum, ohmic, and conventional-vacuum heating methods on the quality of tomato concentrate"
    Hosain Darvishi, ali fadavi, Hossein Mirsaeedghazi, Saeed Yousefi
    Innovative Food Science & Emerging Technologies, 2018
26. "QUALITY, PERFORMANCE ANALYSIS, MASS TRANSFER PARAMETERS AND MODELING OF DRYING KINETICS OF SOYBEAN"
    Hosain Darvishi
    BRAZILIAN JOURNAL OF CHEMICAL ENGINEERING, 2017
27. "Mass Transfer Parameters and Modeling of Hot Air Drying Kinetics of Dill Leaves"
    Nasser Behroozi-Khazaei, Hosain Darvishi, Zanyar Farhudi
    Chemical Product and Process Modeling, 2017
28. "Energetic and exergetic performance analysis and modeling of drying kinetics of kiwi slices"
    Hosain Darvishi, Zanyar Farhudi, mohammad zarein
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2016
29. "Energy analyses and drying kinetics of chamomile leaves in microwave-convective dryer"
    Saeid Minaei, Hosain Darvishi, Ahmad Banakar, ali motevali, Barat Ghobadian
    Journal Of The Saudi Society Of Agricultural Sciences, 2016
30. "Effects of fluidized bed drying on the quality of soybean kernels"
    Mohammad Hadi Khosh Taghaza, Saeid Minaei, Hosain Darvishi
    Journal Of The Saudi Society Of Agricultural Sciences, 2015
31. "Effects of microwave - fluidized bed drying on quality, energy consumption and drying kinetics of soybean kernels"
    Mohammad Hadi Khosh Taghaza, Saeid Minaei, Hosain Darvishi
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2015
32. "The Parameters of Mass Transfer of Convective Drying in Sliced Melon"
    Jalal Khodaei, Hosain Darvishi, Mohsen Azadbakht
    PHILIPPINE AGRICULTURAL SCIENTIST, 2015
33. "Exergy and energy analyses of liquid food in an Ohmic heating process: A case study of tomato production"
    Hosain Darvishi, Adel Hosainpour, Farzad nargesi, ali fadavi
    Innovative Food Science & Emerging Technologies, 2015
34. "Exergy and Energy Analysis, Drying Kinetics and Mathematical Modeling of White Mulberry Drying Process"
    Mohammad Zarei, Saeid Minaei, Hosain Darvishi, hamid khafajeh
    International Journal of food Engineering, 2014
35. "Study of the drying kinetics of pepper"
    Jalal Khodaei, Hosain Darvishi, Abbas Rezaie Asl, Ali Asghari, Mohsen Azadbakht, Gholamhassan Najafi
    Journal Of The Saudi Society Of Agricultural Sciences, 2014
36. "Fluidized Bed Drying Characteristics of Soybeans"
    Mohammad Hadi Khosh Taghaza, Saeid Minaei, Hosain Darvishi
    Journal of Agricultural Science and Technology, 2014
37. "Ohmic pre-drying of tomato paste"
    Hosain Darvishi, Adel Hosainpour, Farzad nargesi, ali fadavi
    FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, 2014
38. "Effect of Shape Potato Chips on Drying Characteristics"
    Hosain Darvishi, Ahmad Banakar, hamid khafajeh, Mehdi lotfi
    International Journal of Agriculture and Crop Sciences, 2014
39. "Drying kinetics and colour change of lemon slices"
    Mohammad Hadi Khosh Taghaza, Saeid Minaei, Hosain Darvishi
    International Agrophysics, 2014
40. "Far-Infrared Drying Characteristics of Mushroom Slices"
    Jalal Khodaei, Hosain Darvishi, Mohsen Azadbakht, Gholamhassan Najafi, Adel Hosainpour
    Chemical Product and Process Modeling, 2013
41. "Drying characteristics of sardine fish dried with microwave heating"
    Hosain Darvishi, Abbas Rezaie Asl, Mohsen Azadbakht, asie farhang
    Journal Of The Saudi Society Of Agricultural Sciences, 2013
42. "Characteristics of sunflower seed drying and microwave energy consumption"
    Mohammad Zarei, Mohammad Hadi Khosh Taghaza, Hosain Darvishi, Gholamhassan Najafi
    International Agrophysics, 2013
43. "Mathematical Modeling of Green Pepper Drying in Microwave-convective Dryer"
    Mohammad Hadi Khosh Taghaza, Hosain Darvishi, Gholamhassan Najafi, Farzad nargesi
    Journal of Agricultural Science and Technology, 2013
44. "Mathematical Modeling, Moisture Diffusion and Energy Consumption in Thin Layer Drying of Alfalfa"
    Hosain Darvishi
    Middle East Journal of Scientific Research, 2012
45. "Energy consumption and mathematical modeling of microwave drying of potato slices"
    Hosain Darvishi
    Agricultural Engineering International: CIGR Journal, 2012
46. "Ohmic processing of liquid whole egg, white egg and yolk"
    Mohammad Zarei, Mohammad Hadi Khosh Taghaza, Hosain Darvishi, Mohsen Azadbakht
    Agricultural Engineering International: CIGR Journal, 2012
47. "Black Grape Juice Concentration via Ohmic-Vacuum Hybrid Heating: Quality Parameters, Energy Consumption and Exergy Efficiency"
    Jalal Khodaei, Mahmoud Koushesh Saba, Nasser Behroozi-Khazaei, Hosain Darvishi, Nazila Zandi
    فناوری‌های جدید در صنعت غذا, 2025
48. "Production of date syrup using ohmic heating under vacuum: evaluating the effects of voltage gradient and pressure on energy consumption, efficiency and quality characteristics"
    Hosain Darvishi, pedram Mohammadi, Reza Amiri Chayjan
    فناوری‌های جدید در صنعت غذا, 2025
49. "Drying apples using a solar dryer with a desiccant cycle in two modes: direct radiation-convection and indirect radiation-convection"
    Hosain Darvishi, Himan Nourbakhsh, Shadieh Yousefi, Mehdi Kashaninejad, Aman Mohammad Ziai Far
    علوم و صنایع غذایی ایران, 2024
50. "Prediction of output moisture content of dill from hot-air conveyor belt dryer using machine vision"
    Kaveh Mollazade, Nasser Behroozi-Khazaei, Hosain Darvishi, Havin Alipanahi
    مهندسی بیوسیستم ایران, 2023
51. "توسعه خشک کن مایکروویو- جریان هوای گرم با سامانه کنترل چگالی توان برای مدل سازی سینتیک خشک شدن برگه موز"
    Nasser Behroozi-Khazaei, Hosain Darvishi, masoumeh sabzevari
    مهندسي بيوسيستم ايران (علوم كشاورزي ايران سابق) - پرديس كشاورزي و منابع طبيعي دانشگاه تهران, 2021
52. "مدل سازی فرآیند خشک شدن برگه سیب زمینی در خشک کن مایکروویو به کمک شبکه عصبی مصنوعی و بینایی ماشین"
    Nasser Behroozi-Khazaei, Hosain Darvishi, Somayeh Rezaei
    ماشين هاي كشاورزي, 2021
53. "مدل سازی ریاضی سینتیک خشک شدن برگه توت فرنگی در خشک کن مایکروویو- جریان هوای گرم"
    Nasser Behroozi-Khazaei, Hosain Darvishi
    مهندسي بيوسيستم ايران (علوم كشاورزي ايران سابق) - پرديس كشاورزي و منابع طبيعي دانشگاه تهران, 2019
54. "آنالیز انرژی و اکسرژی خشک کن پیوسته مادون قرمز- هوای گرم جریان همسو با چرخه هوای بازگشتی"
    Nasser Behroozi-Khazaei, Hosain Darvishi, Zanyar Farhudi
    فناوري هاي نوين غذايي, 2018

Conference Paper

1. "اثر سطوح مختلف توان مایکروویو و میزان خلاء متغیر در خشک کردن با روش امواج مایکروویو – خلاء، بر مقدار فنول کل میوه نسترن وحشی (Rosa canina L.)"
   Farzad Nazari, Mahmoud Koushesh Saba, Hosain Darvishi, Faiegh Akhkandi
   6thNational and International Congress on Flower and Ornamental Plants, 20-21 Aug 2024-Ardabil-Iran, 2024
2. "پیش بینی محتوای رطوبتی شوید (Anethum graveolens) در خشک کن جریان هوای گرم به کمک بینایی ماشین"
   Kaveh Mollazade, Nasser Behroozi-Khazaei, Hosain Darvishi, Havin Alipanahi
   11th National Congress on Biosystem Engineering and Mechanization, 2018
3. "تکنیک گرمایش اهمیک در سینیتک خشک کردن قارچ دکمه ای"
   Hosain Darvishi, Mohsen Azadbakht, bashir noralahi
   دهمين كنگره ملي مهندسي مكانيك بيوسيستم (ماشين‏ هاي كشاورزي) و مكانيزاسيون ايران, 2016
4. "تاثیر کنترل دما و توان بر جنبه های کیفی محصول در خشک کن مایکروویو"
   Mohammad Hadi Khosh Taghaza, Saeid Minaei, Hosain Darvishi
   هفتمين همايش ملي يافته هاي پژوهشي كشاورزي, 2014