مقالات علمی چاپ شده در مجلات
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"Melatonin postharvest spray influence on white mulberry browning, storage life, and biochemical changes"
Mahmoud Koushesh Saba,
Hosain Darvishi,
Soraya Kakaei,
Sirvan Mansouri
Postharvest Biology and Technology,
2024
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"Process parameters of microwave heating-assisted vacuum evaporation of tomato juice: quality, energy consumption, exergy performance, and kinetic processing"
Jalal Khodaei,
Mahmoud Koushesh Saba,
Nasser Behroozi-Khazaei,
Hosain Darvishi,
Taher Sofizadeh
Journal of Microwave Power and Electromagnetic Energy,
2023
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"Greenhouse gas emission reduction potential, energy and exergy analysis of combined microwave-convective dryer"
Jalal Khodaei,
Hadi Samimi Akhijahani,
Nasser Behroozi-Khazaei,
Hosain Darvishi,
Payman Salami
Energy,
2023
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"Comparative study of different bread baking methods: Combined ohmic – infrared, ohmic – conventional, infrared – conventional, infrared, and conventional heating"
Nasser Behroozi-Khazaei,
Hosain Darvishi,
Adel Hosainpour,
Paiam Negahdar Panirani
Innovative Food Science & Emerging Technologies,
2023
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"Sun and convective mild air curing impact on Persian shallot quality changes and sprouting during postharvest storage"
Mahmoud Koushesh Saba,
Hosain Darvishi,
Heyam Bahadorzade
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,
2022
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"Real-time evaluation of artificial neural network-developed model of banana slice kinetics in microwave-hot air dryer"
Nasser Behroozi-Khazaei,
Hosain Darvishi,
masoumeh sabzevari
JOURNAL OF FOOD PROCESS ENGINEERING,
2021
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"The influence of Ohmic‐vacuum heating on phenol, ascorbic acid and engineering factors of kiwifruit juice concentration process"
Mahmoud Koushesh Saba,
Nasser Behroozi-Khazaei,
Hosain Darvishi,
Himan Nourbakhsh,
Zakaria Alimohammadi
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,
2021
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"Effect of ohmic heating on electrochemical-thermal parameters and inactivation of Escherichia coli of well water drinkable"
Farzad Ghiasi,
Hosain Darvishi,
ali fadavi,
Negin Rostami
Innovative Food Science & Emerging Technologies,
2021
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"The ohmic and conventional heating methods in concentration of sour cherry juice: Quality and engineering factors"
Hosain Darvishi,
ali fadavi,
Shokoofeh Norouzi
JOURNAL OF FOOD ENGINEERING,
2020
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"Processing kinetics, quality and thermodynamic evaluation of mulberry juice concentration process using Ohmic heating"
Mahmoud Koushesh Saba,
Hosain Darvishi,
ali fadavi,
Payman Salami
FOOD AND BIOPRODUCTS PROCESSING,
2020
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"Improving quality and quantity attributes of grape juice concentrate (molasses) using ohmic heating"
Mahmoud Koushesh Saba,
Nasser Behroozi-Khazaei,
Hosain Darvishi,
Himan Nourbakhsh
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE,
2020
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"Multi-objective optimization of savory leaves drying in continuous infrared hot air dryer by response surface methodology and desirability function"
Nasser Behroozi-Khazaei,
Hosain Darvishi,
Zanyar Farhudi
Computers and Electronics in Agriculture,
2020
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"Combination of closed loop-fluidized bed dryer and osmotic drying for processing of white mushroom: mass transfer, drying kinetics and specific moisture extraction rate"
Hosain Darvishi,
Mohsen Azadbakht,
bashir noralahi
International Journal of Green Energy,
2019
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"Microwave power adjusting during potato slice drying process using machine vision"
Nasser Behroozi-Khazaei,
Hosain Darvishi,
Somayeh Rezaei
Computers and Electronics in Agriculture,
2019
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"Quality preservation of orange concentrate by using hybrid ohmic – vacuum heating"
Mahmoud Koushesh Saba,
Nasser Behroozi-Khazaei,
Hosain Darvishi,
ali fadavi,
pedram Mohammadi
FOOD CHEMISTRY,
2019
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"Optimizing exergetic performance of a continuous conveyor infrared-hot air dryer with air recycling system"
Nasser Behroozi-Khazaei,
Hosain Darvishi,
farzam afzali
APPLIED THERMAL ENGINEERING,
2019
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"Experimental performance of mushroom fluidized-bed drying: Effect of osmotic pretreatment and air recirculation"
Hosain Darvishi,
Mohsen Azadbakht,
bashir noralahi
Renewable Energy,
2018
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"Effect of Different Drying Conditions on the Mass Transfer Characteristics of Kiwi Slices"
Hosain Darvishi,
Mohsen Azadbakht,
Zanyar Farhudi,
pedram Mohammadi
Journal of Agricultural Science and Technology,
2018
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"Ohmic blanching of white mushroom and its pretreatment during microwave drying"
Hosain Darvishi,
Mohsen Azadbakht,
bashir noralahi
HEAT AND MASS TRANSFER,
2018
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"Comparative study of ohmic vacuum, ohmic, and conventional-vacuum heating methods on the quality of tomato concentrate"
Hosain Darvishi,
ali fadavi,
Hossein Mirsaeedghazi,
Saeed Yousefi
Innovative Food Science & Emerging Technologies,
2018
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"QUALITY, PERFORMANCE ANALYSIS, MASS TRANSFER PARAMETERS AND MODELING OF DRYING KINETICS OF SOYBEAN"
Hosain Darvishi
BRAZILIAN JOURNAL OF CHEMICAL ENGINEERING,
2017
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"Mass Transfer Parameters and Modeling of Hot Air Drying Kinetics of Dill Leaves"
Nasser Behroozi-Khazaei,
Hosain Darvishi,
Zanyar Farhudi
Chemical Product and Process Modeling,
2017
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"Energy analyses and drying kinetics of chamomile leaves in microwave-convective dryer"
Saeid Minaei,
Hosain Darvishi,
Ahmad Banakar,
ali motevali,
Barat Ghobadian
Journal Of The Saudi Society Of Agricultural Sciences,
2016
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"Energetic and exergetic performance analysis and modeling of drying kinetics of kiwi slices"
Hosain Darvishi,
Zanyar Farhudi,
mohammad zarein
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE,
2016
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"The Parameters of Mass Transfer of Convective Drying in Sliced Melon"
Jalal Khodaei,
Hosain Darvishi,
Mohsen Azadbakht
PHILIPPINE AGRICULTURAL SCIENTIST,
2015
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"Effects of microwave - fluidized bed drying on quality, energy consumption and drying kinetics of soybean kernels"
Mohammad Hadi Khosh Taghaza,
Saeid Minaei,
Hosain Darvishi
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE,
2015
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"Exergy and energy analyses of liquid food in an Ohmic heating process: A case study of tomato production"
Hosain Darvishi,
Adel Hosainpour,
Farzad nargesi,
ali fadavi
Innovative Food Science & Emerging Technologies,
2015
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"Effects of fluidized bed drying on the quality of soybean kernels"
Mohammad Hadi Khosh Taghaza,
Saeid Minaei,
Hosain Darvishi
Journal Of The Saudi Society Of Agricultural Sciences,
2015
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"Effect of Shape Potato Chips on Drying Characteristics"
Hosain Darvishi,
Ahmad Banakar,
hamid khafajeh,
Mehdi lotfi
International Journal of Agriculture and Crop Sciences,
2014
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"Fluidized Bed Drying Characteristics of Soybeans"
Mohammad Hadi Khosh Taghaza,
Saeid Minaei,
Hosain Darvishi
Journal of Agricultural Science and Technology,
2014
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"Study of the drying kinetics of pepper"
Jalal Khodaei,
Hosain Darvishi,
Abbas Rezaie Asl,
Ali Asghari,
Mohsen Azadbakht,
Gholamhassan Najafi
Journal Of The Saudi Society Of Agricultural Sciences,
2014
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"Drying kinetics and colour change of lemon slices"
Mohammad Hadi Khosh Taghaza,
Saeid Minaei,
Hosain Darvishi
International Agrophysics,
2014
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"Ohmic pre-drying of tomato paste"
Hosain Darvishi,
Adel Hosainpour,
Farzad nargesi,
ali fadavi
FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL,
2014
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"Exergy and Energy Analysis, Drying Kinetics and Mathematical Modeling of White Mulberry Drying Process"
Mohammad Zarei,
Saeid Minaei,
Hosain Darvishi,
hamid khafajeh
International Journal of food Engineering,
2014
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"Mathematical Modeling of Green Pepper Drying in Microwave-convective Dryer"
Mohammad Hadi Khosh Taghaza,
Hosain Darvishi,
Gholamhassan Najafi,
Farzad nargesi
Journal of Agricultural Science and Technology,
2013
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"Far-Infrared Drying Characteristics of Mushroom Slices"
Jalal Khodaei,
Hosain Darvishi,
Mohsen Azadbakht,
Gholamhassan Najafi,
Adel Hosainpour
Chemical Product and Process Modeling,
2013
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"Drying characteristics of sardine fish dried with microwave heating"
Hosain Darvishi,
Abbas Rezaie Asl,
Mohsen Azadbakht,
asie farhang
Journal Of The Saudi Society Of Agricultural Sciences,
2013
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"Characteristics of sunflower seed drying and microwave energy consumption"
Mohammad Zarei,
Mohammad Hadi Khosh Taghaza,
Hosain Darvishi,
Gholamhassan Najafi
International Agrophysics,
2013
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"Ohmic processing of liquid whole egg, white egg and yolk"
Mohammad Zarei,
Mohammad Hadi Khosh Taghaza,
Hosain Darvishi,
Mohsen Azadbakht
Agricultural Engineering International: CIGR Journal,
2012
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"Mathematical Modeling, Moisture Diffusion and Energy Consumption in Thin Layer Drying of Alfalfa"
Hosain Darvishi
Middle East Journal of Scientific Research,
2012
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"Energy consumption and mathematical modeling of microwave drying of potato slices"
Hosain Darvishi
Agricultural Engineering International: CIGR Journal,
2012
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"پیش بینی محتوای رطوبت خروجی محصول شوید از خشک کن تسمه نقاله ی با جریان هوای گرم به کمک بینایی ماشین"
کاوه ملازاده،
ناصر بهروزی خزاعی،
حسین درویشی،
هاوین علی پناهی
مهندسی بیوسیستم ایران،
1401
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"مدل سازی فرآیند خشک شدن برگه سیب زمینی در خشک کن مایکروویو به کمک شبکه عصبی مصنوعی و بینایی ماشین"
ناصر بهروزی خزاعی،
حسین درویشی،
سمیه رضایی
ماشین های کشاورزی،
1399
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"توسعه خشک کن مایکروویو- جریان هوای گرم با سامانه کنترل چگالی توان برای مدل سازی سینتیک خشک شدن برگه موز"
ناصر بهروزی خزاعی،
حسین درویشی،
معصومه سبزواری
مهندسی بیوسیستم ایران (علوم کشاورزی ایران سابق) - پردیس کشاورزی و منابع طبیعی دانشگاه تهران،
1399
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"مدل سازی ریاضی سینتیک خشک شدن برگه توت فرنگی در خشک کن مایکروویو- جریان هوای گرم"
ناصر بهروزی خزاعی،
حسین درویشی
مهندسی بیوسیستم ایران (علوم کشاورزی ایران سابق) - پردیس کشاورزی و منابع طبیعی دانشگاه تهران،
1397
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"آنالیز انرژی و اکسرژی خشک کن پیوسته مادون قرمز- هوای گرم جریان همسو با چرخه هوای بازگشتی"
ناصر بهروزی خزاعی،
حسین درویشی،
زانیار فرهودی
فناوری های نوین غذایی،
1396
